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Our Zuppa Toscana, white bread tasting, Light and Airy Focaccia
Roasted Pork Tenderloin with Apples; Gâteau Invisible with Brown Sugar--Cinnamon Whipped Cream
Enchiladas Suizas, red and black rice explainer, Sopa de Tortilla
Lemon-Braised Chicken with Pearl Couscous, Artichokes, and Chickpeas; dish soap; Fattet Hummus
Hosts Bridget Lancaster and Julia Collin Davison make a Caramel-Espresso Yule Log.
Extras
Theodore Roosevelt Presidential Library celebrates his commitment to conservation
News Wrap: U.S. providing visas to Bolsonaro and family after loss in Brazil's election
Inside Georgia's push to rebuild trust in elections after Trump's false claims
Poll gauges voter enthusiasm for both parties a week before election
Democrats put economy and affordability at center of final campaign push
Projections show no clear winner in Israel's election
School principal documents Indonesia's worst wildfires in a decade
Why Trump's coalition of evangelical voters could be fraying
Artemizia Foundation, A New Path Forward, Recycling is no mystery in Bisbee, Thuy’s Noodle Shop.
Appraisal: Victorian Slide Chain & Diamond Bracelet
Beef Tenderloin; Turkey Breast en Cocotte; Fat separators.
Show-stopping Beef Wellington and a tasting of domestic caviar.
Struffoli, Pistachio-Spice Biscotti and a head-to-head tasting of single-origin chocolate.
The hour-long special features five of the test kitchen’s favorite holiday recipes.
The cast of America’s Test Kitchen is counting down the show’s top 20 recipes of all time.