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Prue is joined by Kelly Brook and makes two delicious quiches with her husband, John.
Prue is joined by Lulu and makes a 'poshed-up' haggis with neaps and tatties.
Prue invites Lisa Hogan into her kitchen and shares a hack for making candied lemons.
Prue welcomes JB Gill into the kitchen and shows how to elevate and celebrate veggies.
Prue is joined by comedian Ruby Wax to make a warm salad with beef and a version with tofu.
Prue is joined by fashion designers Vin and Omi, who cook chicken curry with lots of chili.
Prue invites garden designer Mark Lane into her kitchen and shares how to make Parmesan crisps.
Prue welcomes pastry chef Ravneet Gill and shares how to make easy jellies from leftover drinks.
Prue invites Charlotte Church to her kitchen and makes decorative chocolate leaves.
Prue is joined by Professor Tim Spector as he cooks herby pea pancakes with sauerkraut.
Extras
Appraisal: Victorian Slide Chain & Diamond Bracelet
Aaron Glantz and Sophie Hills discuss AI companies' efforts to influence the midterms.
News Wrap: AI giant Anthropic preparing for initial public offering
Candidates enter final week of campaigning with control of Congress at stake
Netanyahu faces Israeli voters in first election since Oct. 7 and Gaza war
Lula prevails in Brazil but Flávio Bolsonaro refuses to concede
How do you study a wetland when it isn't wet? Jordon and Rae enter a very dry Everglades.
Campaigns spend big to sway voters with increasingly personal attack ads
Student-led movement ousts Serbia's right-wing ruler in historic election
Spiritual leaders unite to help keep the peace on Election Day
Join the restaurateur, author and Great British Baking Show judge on a culinary adventure.
Prue welcomes good friend and former host of The Great British Baking Show, Sandi Toksvig.
Prue cooks a range of recipes and invites TV star Alison Hammond into her kitchen.
Prue cooks a range of recipes and invites TV star Alison Hammond into her kitchen.
Prue welcomes Paralympian Ellie Simmonds and cooks a favorite meal from her childhood.
Prue is joined by restaurateur and author Henry Dimbleby, who shows how to make Black Bean Shakshuka
Interior designer Laurence Llewellyn-Bowen drops by for lunch, and Prue makes a unique pesto.
Prue is joined by award-winning chef Tommy Banks, who cooks home-reared hogget (juvenile lamb).
Musician YolanDa Brown cooks up her daughter’s Smoked Salmon Pasta for Prue to enjoy.
Prue is joined by broadcaster Laura Jackson, plus a handy hack for preventing sugar from hardening.