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Les visits Paul’s hometown where he forages urban flavors for the team.
Les spends some heartfelt time with a clever and insightful forger. Paul gathers dragons.
While hiking in the woods, Les stumbled upon an old homestead and some crab apple trees.
While visiting Juneau, Les and Paul go for a boat ride with kelp forager Lia Heifetz.
The team accompanies mushroom forager Adam Larue on a late-season mushroom harvest.
The tandem connects in Ontario for some blackberry experimentation.
Mario Benassi teaches Les & Paul that not all foods named chocolate taste like chocolate.
Interesting things grow in Sri Lanka. Les discovers something new to share with Paul.
At Aggressor Safari Lodge, Les stumbles onto a plantation that drives Paul bananas
Les & Paul leave Elizabeth to join Mary in Sitka, while Chef Roland awaits their return.
Episodes
Les discovers something special in a local forest to play chicken with Paul.